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Installation Electric Range
This KitchenAid 6.4 cu. ft. 30-inch 4-Element Induction Slide-In Convection Range combines the precision of induction with the power of Air Fry. Sensor-induction cooktop generates heat directly within cookware, and the oven features Even-Heat True Convection plus air fry mode, with an included dishwasher-safe air fry basket that aids in crisping and browning Read More
Allows air to circulate around food as it cooks for crisping and browning. Place in dishwasher for easy cleanup.
Heating elements and a fan circulate hot air around the included air fry basket, crisping and browning food with less oil when compared to deep frying
Features a unique bow-tie design with a heating element and a fan that circulates hot air throughout the entire oven, providing optimal temperatures combined with airflow for delicious baked goods, juicy roasts and flavorful vegetables.
Automatically adjusts conventional baking temperatures to their convection equivalents, making it effortless to use convection with recipes of all kinds.
The Steam Bake function works in conjunction with the included steam rack to provide additional moisture during baking. Add 1 1/2 cups (350mL) of water in the reservoir located on the steam rack which heats up and releases steam.
Generates heat directly within cookware, reaching high temperatures quickly and cooling down rapidly for precise control that enables a full range of cooking techniques.
|Product Weight (lbs.)
|Control Lockout, Digital Display, Hot Surface Indicator Light, Melting Burner, Pan Presence Sensor, Pan Size Sensor
|Depth w/Door Open 90 Degrees (in.)
|Appliance Fit Width (in.)
|2 Year Parts & Labor
|Total Capacity (cu. ft.)
|Color Finish Name
|Number of Elements/Burners
|Hot Surface Indicator
|Cut Out Width
|Number of Oven(s)
|Automatic Convection Conversion, Broiler in Oven, Delay Bake/Start, Gliding/Roll Out Rack, Hidden Bake Element, LED Display, Locking Door, Oven Temperature Probe, Sabbath Mode, Self-Cleaning, Temperature Control, Time Bake
|Oven Cleaning Method